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Tagged: Home Cooking

Recipes tagged Home Cooking.

5 recipes
Menchi Katsu
japan standard
メンチカツ

Menchi Katsu

Menchi katsu is not tonkatsu made cheaper. It is a minced-meat cutlet with its own problem: the crust must fry hard and crisp before the ...

75 min · 17 ingredients · 118 sources
Hayashi Rice
japan beginner
ハヤシライス

Hayashi Rice

Hayashi rice is not curry with different seasoning. It is hashed beef, onions, and mushrooms in a glossy demi-glace tomato sauce, served ...

55 min · 19 ingredients · 116 sources
Omurice
japan beginner
オムライス

Omurice

Omurice lives or dies on two plain things: dry enough ketchup rice and an egg sheet that stays flexible. Wet rice tears the omelet from t...

30 min · 17 ingredients · 119 sources
Japanese Beef Curry
japan beginner
ビーフカレー

Japanese Beef Curry

Japanese beef curry is a roux-thickened rice dish, not a pan-Asian curry template. The sauce should be brown, glossy, and spoon-coating, ...

75 min · 17 ingredients · 133 sources
Katsudon
japan standard
カツ丼

Katsudon

Katsudon is not tonkatsu on rice with sauce poured over it. The cutlet is sliced, briefly simmered in a dashi-soy-mirin broth with onion,...

55 min · 18 ingredients · 98 sources