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Tagged: Maki
Recipes tagged Maki.
4 recipes
太巻き
Futomaki
Futomaki lives or dies on structure: warm glossy shari, dry fillings, and a firm roll that does not collapse when sliced. This version us...
サーモンアボカドロール
Salmon Avocado Roll
A salmon avocado roll lives or dies on rice texture and fish handling. The rice must be seasoned while warm, glossy rather than mashed, a...
カリフォルニアロール
California Roll
A California roll lives or dies on rice texture and restraint. The filling is modest: cooked crab or surimi bound lightly with mayonnaise...
スパイシーツナロール
Spicy Tuna Roll
Spicy tuna roll lives or dies on two things: body-temperature shari and tuna that has been cut cleanly, not mashed into paste. This versi...