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Tagged: Piedmontese
Recipes tagged Piedmontese.
2 recipes

Bagna càuda
Bagna Cauda
Bagna cauda is not a creamy dip. It is warm olive oil loaded with garlic and anchovy until the anchovies dissolve and the garlic turns so...

Vitello Tonnato
Vitello Tonnato
Vitello tonnato lives on contrast: cold, lean veal sliced thin enough to bend, then covered with a dense tuna sauce sharpened by anchovy,...