Guides
Thai Sour Curries
Thai Sour Curries — used in 2 ChefEdit recipes across the library. Each recipe explains how to source, substitute, and use it.
2 recipes
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Southern Thai Sour Curry with Fish
This curry is yellow because of turmeric, not coconut. The broth should hit sour first, then salt, then chile heat, with fish held in cle...
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Thai Sour Curry with Mixed Vegetables
Southern gaeng som pak ruam is a thin, yellow sour curry built on tamarind, turmeric, chilies, and shrimp paste. The vegetables should st...