Techniques

Shaping Onigiri By Hand

Shaping Onigiri By Hand — used in 1 ChefEdit recipe across the library. Each recipe explains how to source, substitute, and use it.

1 recipe

Umeboshi Onigiri

Umeboshi onigiri is rice with a sour-salty center, not sushi in another shape. The dish lives or dies on the rice: Japanese short-grain, ...