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Ingredients

Thai Red Curry Paste

Thai Red Curry Paste — used in 2 ChefEdit recipes across the library. Each recipe explains how to source, substitute, and use it.

2 recipes
Tod Mun Pla
central standard
ทอดมันปลา

Tod Mun Pla

Tod mun pla lives or dies on the fish paste. The cake should spring back under the teeth, with red curry paste staining the paste orange-...

55 min · 15 ingredients · 89 sources
Hor Mok Pla (Thai Steamed Fish Curry)
central chef
ห่อหมกปลา

Hor Mok Pla (Thai Steamed Fish Curry)

Hor mok pla is steamed fish curry mousse, not fish pieces in sauce. The dish lives or dies on the stirring: the mixture must thicken unti...

90 min · 14 ingredients · 68 sources